Venice Carnival Food: Our Savoury Dishes 
- Salmon salad garnished with wild fennel and orange
- Meat nest on thyme perfumed misticanza salad
- Gazpacho
- Bean soup
- Arancino di riso – Fried rice balls
- Lasagna
- Pearl barley
- Caprese brochettes in sweet and sour sauce
- Baccala mantecato served on crunchy polenta
- Meat ball with cheese fondue
- Hard boiled egg with anchovy and pickled onion
- Salmon canape and asparagus sauce
Venice Carnival: DESSERTS
- Buranelli (typical biscuits)
- Natural yoghurt with raspberries
- Sgroppino (Lemon Sorbet with Vodka and Sparkling Wine)
- Fried cream
Venice Carnival: WINES
- prosecco - dry sparkling white wine
- Nonetheless red wine
- ombra - shade – or shadow
Venice Carnival: DRINKS 
- Prosecco.
- Wine house San Martino di Valdobiadene.
- Pinot white wine
- Cabernet red wine
- Mineral water
- Soft Drinks
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