Nacho Salsa Dip Recipe

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Nacho Salsa Dip Ingredients

Nacho Salsa Dip Preparation Method

Nacho Salsa dip is a very simple dish which can be prepared by following the simple steps given below.

• Wash the beef and onions and cook both of them together in a large skillet.
• Cook the meat till it loses its pink color. After the meat is cooked drain the remaining water.
• Now transfer the meat into a slow cooker and add the cheese, salsa and garlic powder.
• Stir till they mix well and leave it to cook for 3 hours. Make sure you cover the cooker.
• Remove the cooker after the mixture is cooked well and serve it with tortilla chips.

Nacho Salsa dips tastes good even with cubed bread.