Aussie Burgers Recipe

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Aussie Burgers Ingredients

Aussie Burgers Preparation Method

• Take a barbeque plate and heat it.
• Add oil in it and let it get warmed. Now add onions and fry till they get soft. 
• Take a bowl and mix mince, breadcrumbs, Worcestershire sauce, egg and the fired onions. Add salt and pepper for taste.
• Mix them well and take a part of it and give it a shape of patties.
• Now take a bbq plate or a grill and cook the patties for about 8 to 10 minutes. Make sure that both the side of the patties is cooked well till you get the golden brown colour.
• In another frying pan cook the sliced onion till they get brown.
• Cook eggs in lightly oiled egg rings.
• Now take the hamburger bun and cut them half horizontally and toast the cut side of hamburger on a barbeque grill to make it crispy.
• Now lay them on a plate; on the base of each hamburger bun put some lettuce, tomato slice, beetroot, cooked beef pattie, egg, onion and tomato or bbq sauce. 
• Top it with the toasted hamburger bun. 
• You can also include pineapple, bacon and cheese if you like but these are optional it is not necessary for you to use the same for the filling.
• Your Aussie Burger is ready to serve.